What to know about waterborne pathogens
Avoid infections while visiting rivers and lakes with these helpful tips from a VCU College of Health Professions expert.
For most, the ideal way to cool down on a hot summer day is to take a dip in the river or lake. Within those waters live more than just fish, frogs and copious plants.
Some bodies of water have microorganisms called pathogens that can cause people and animals to get sick. Waterborne pathogens can include bacteria, viruses and parasites, among others.
“The most common kinds of pathogens found in freshwater include Crytosporidium, Cyclospora cayetanensis, Giardia, Naegleria fowleri, and pathogenic strains of E. coli,” said Melissa Jamerson, PhD, Chair and Associate Professor of Immunology and Immunohematology in Virginia Commonwealth University’s College of Health Professions.
As part of the Summer Safety Series, Jamerson tells VCU Health News how to avoid pathogens as you enjoy being in the refreshing water.